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Recipe
from culinarycafe.com
Ingredients:
1/2
c. butter, room temp.
2 eggs
1 1-oz sq. unsweetened chocolate
2 tsp chocolate extract
2 Tbsp water
2 Tbsp soy flour
1/2 c. coarsely chopped walnuts
8 packets sugar substitute
3 T. creme de cacao
Cream the butter w. electric hand mixer. Add eggs one at a time,
beating well.
Melt
chocolate w/ extract & water in top of double boiler.
Add
melted chocolate, soy flour, chopped walnuts, & sugar substitute
to butter. Mix well.Taste for sweetness. Add more sugar if needed.
Grease
1-1/2 quart flat baking pan.Pour batter into pan; bake 15 minutes.
| Serves:
18
5g
carbs/serving |
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