• 3 tablespoons Kikkoman Soy Sauce
• 3 tablespoons mayonnaise
• 1-1/2 tablespoons vegetable oil
• 1-1/2 teaspoons lemon juice
• 1/2 teaspoon dried oregano, crumbled
• 1/2 teaspoon pepper
• 1 clove garlic, pressed
• 1 pound turkey breast slices

Directions:

Slowly pour soy sauce into mayonnaise, stirring to blend. Combine with oil, lemon juice, oregano, pepper, garlic and 1 Tbsp. water. Brush both sides of turkey thoroughly with portion of sauce; let stand 5 minutes. Broil 6 to 8 inches from heat source 2 minutes. Turn slices over; brush thoroughly with remaining sauce. Broil about 1 minute longer, or until no longer pink in center.

Total Carbohydrates Per Serving: 1 gram