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I know we can have fat on this diet but I just got one of those George Forman grills and I love it. I have had Chicken about three times this week and hamburger twice and I am about to do Salmon. All you do is heat the grill spice your meat and cook. I add a few bell peppers and onions at the end it great.
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Deb, My parents gave me a George Foreman grill for Christmas and I absolutely love it too! Try thinly-sliced zucchini on it... it comes out really good.
-------------------- Tiffany CarbHealth Webmaster ========== Original Start: 2/27/98 Originally: 178/130/130 Now: Pregnant and 203 lbs. Posts: 352 | From: upstate, NY, USA | Registered: Mar 2002
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Thanks I just so happen to have sum Zucchini and it was great I use a little Mesquite seasoning on it and it was wonderful.
Posts: 62 | From: Arlington,TX | Registered: Jan 2002
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I have one and love everything about it except cleaning it. Have you found an easy way to clean the darn thing??
Posts: 6 | From: Omaha, NE | Registered: Jun 2002
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I use a lightly soaped scrubby sponge and lots of water while the thing is still hot. Yes, I've burned a whole in the sponge doing this, and I get a ton of brown water all over my countertop, but the ends justifies the means. I also oil it down before I put it away just to keep the non-stick surface moist until the next use. This seems to be helping when cleanup time comes.
-------------------- Tiffany CarbHealth Webmaster ========== Original Start: 2/27/98 Originally: 178/130/130 Now: Pregnant and 203 lbs. Posts: 352 | From: upstate, NY, USA | Registered: Mar 2002
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